Originally posted by BIG BEN
It was used for wit and letter association not for people who have studied some form of micribiology cos maybe the dehydration process would have killed it(as bacteria tend to like a nice little damp patch to nestle on just like myself)
re-read it........all for the punchline
not trying to be a smart arse.
point was "nothing can survive on pot-noodle"
he he, if I was trying to be a smart arse I'd have pointed out that most harmful varients of E-coli are found only in the lower GI tract of large mammals and as no pot-noodle contains any form of meat derivative it's therefore guaranteed E-coli free.....
but I'm not that pedantic. Hang on, I just was
Basically you only get E-coli where meat and $#!+ get together.........as pot noodles have no meat (just $#!+) then you are safe.
