Nah, I don't have an office. I have handled my meat in an orifice though...that's entertaining till she wakes up.
I quite often make Sausage and bacon sandwiches in my van in Tesco's car park though.
Cumberland from the deli counter, Finest Baton, those cooked bacon rashers for salads, nick some butter from the cafe bit, sit in my van with my lock knife and prepare it all.
Washed down with their version of Red Bull in a bottle (two 500ml bottles for £1.50!)
Let me know how they taste, I may have to go to Tesco myself in a moment